January 18, 2021
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How to Make Best Pastry Technical Event

by on December 12, 2014 0
How to Make Best Pastry Technical Event  The recipe How to Make Best Pastry Technical Event :- For a mold cough love or classic brioche The dough  : 250 gm strong flour * , 150gm butter, 30gm sugar, a pinch of salt, 125gm of whole eggs, egg yolks 50gm, 8gm organic yeast * , 7 call whole... Read More

Recipe Rice with Milk

by on June 20, 2014 0
Recipe Rice with Milk   Recipe Rice with Milk:- Today it’s rice pudding a little different from what we saw in the other recipe you can find on the blog. The main difference between the two recipes is that this double milk is used , which lengthens the cooking and causes a super-creamy rice... Read More

Rice pudding Recipe

by on June 20, 2014 0
Rice pudding Recipe Rice Pudding:- The Rice Pudding is one of the most traditional desserts and it is easy to do even if it takes a while. I always say that everyone makes a recipe as you like and more rice pudding is one of those recipes that besides having many different versions created controversy as to the proper... Read More

Pineapple sherbet, coconut and banana

by on June 20, 2014 0
Pineapple Sherbet, Coconut and Banana   If you want to surprise your guests with a refreshing and delicious sorbet, sure you get the Pineapple Sherbet, Coconut and Banana , is an infallible combination and developed with natural fruit, except coconut, it is also nutritious. The Pineapple Sorbet is a recipe that can be taken... Read More