January 18, 2021
  • January 18, 2021

Tag Archives

How to Make Best Pastry Technical Event

by on December 12, 2014 0
How to Make Best Pastry Technical Event  The recipe How to Make Best Pastry Technical Event :- For a mold cough love or classic brioche The dough  : 250 gm strong flour * , 150gm butter, 30gm sugar, a pinch of salt, 125gm of whole eggs, egg yolks 50gm, 8gm organic yeast * , 7 call whole... Read More

Recipe Rice with Milk

by on June 20, 2014 0
Recipe Rice with Milk   Recipe Rice with Milk:- Today it’s rice pudding a little different from what we saw in the other recipe you can find on the blog. The main difference between the two recipes is that this double milk is used , which lengthens the cooking and causes a super-creamy rice... Read More

Rice pudding Recipe

by on June 20, 2014 0
Rice pudding Recipe Rice Pudding:- The Rice Pudding is one of the most traditional desserts and it is easy to do even if it takes a while. I always say that everyone makes a recipe as you like and more rice pudding is one of those recipes that besides having many different versions created controversy as to the proper... Read More

Recipe Potatoes with Meat

by on June 20, 2014 0
Recipe Potatoes with Meat Recipe Potatoes with Meat:- It’s funny the title I chose for this recipe “Papas con Carne” because on one hand it sounds more folksy that “potatoes with meat” and the other with the most modern. Surely you know that you is not the same flesh potatoes with meat and potatoes... Read More