January 19, 2021
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How to Make Best Pastry Technical Event

by on December 12, 2014 0
How to Make Best Pastry Technical Event  The recipe How to Make Best Pastry Technical Event :- For a mold cough love or classic brioche The dough  : 250 gm strong flour * , 150gm butter, 30gm sugar, a pinch of salt, 125gm of whole eggs, egg yolks 50gm, 8gm organic yeast * , 7 call whole... Read More

Recipe Rice with Milk

by on June 20, 2014 0
Recipe Rice with Milk   Recipe Rice with Milk:- Today it’s rice pudding a little different from what we saw in the other recipe you can find on the blog. The main difference between the two recipes is that this double milk is used , which lengthens the cooking and causes a super-creamy rice... Read More

Recipe Mini French Toast

by on June 20, 2014 0
Recipe Mini French Toast Mini French toast  had long ago prepared a pancake that could be eaten in one bite, and after testing them can only say that if any had prepared long before that because they are “pa die.” If you are motivated only with the recipe I will give advice, prepare enough... Read More